Shun Classic Blonde 9-Inch Bread Knife

After a chefs knife and a paring knife, some cooks say that the knife they most cant live without is their bread knife. If you're looking for a new bread knife, this blonde-handled version of Shun's Classic Bread Knife is a beautiful choice.

Don't ruin a fresh loaf of bread by squashing it beneath the blade of a dull knife. Instead, use the wide, low frequency serrations of the Shun Classic Blonde Bread Knife to simply glide through crusty or tender bread. The undulating serrations provide the power you need to gently saw through a crusty loaf without tearing the tender interior. And it works equally well on very soft breads and even pastries. Razor-sharp, these single-bevel serrations let you cut the perfect slice with ease.

The Shun Classic Blonde series features our 69-layer Damascus-clad blades and PakkaWood handles in a light and beautiful natural wood tone. Yet behind these handcrafted knives' beauty is top function. Shun's proprietary high-performance VG-MAX steel forms the cutting core of the blade and holds its razor-sharp edge longer. The core is clad with 68 micro layers of Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that is ultra-sharp, durable, and corrosion resistant, as well as simply magnificent to behold.

Product Features

• Slice tender or crusty breads with no ripping, squashing, or tearing
• Hand-sharpened 16 double-bevel blade (32 comprehensive)
• Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding
• Suitable for all stove types, including induction
• Handcrafted in Japan